After buying some loose dry roasted almonds from the local wholefoods co-operative yesterday, I made some package free almond butter. I've been using a bit of nut butter lately, after adopting a bit of a non strict grain free/paleo type diet. The choc chip cookies that I mentioned earlier this week use almond butter, and the stuff is not cheap, so why not make my own? I have a food processor, add almonds, whizz up for a few minutes, and you have delicious smelling almond butter. I used the method from here.
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